Kansas City BBQ Sauce Recipe
Kansas City BBQ sauce it’s one of the most famous and loved BBQ sauces out there. The primary flavor profile of this tomato-based sauce focuses on sweetness, tanginess, and heat.
Kansas City BBQ sauce it’s one of the most famous and loved BBQ sauces out there. The primary flavor profile of this tomato-based sauce focuses on sweetness, tanginess, and heat.
Do you want to get into smoking meat but don’t know where to start? We at TheSundayGril have put together a Smoking Meat for Beginners guide to help you get started.
We all love good ribs and if you have been looking for recipes you might have noticed that most of them are relying on a smoker to cook them correctly. If you don’t have a smoker, don’t worry, you can still use your charcoal or gas grill to cook fall of the bone ribs.
The recommended temperature according to the USDA, for Beef, Pork, Veal & Lamb Steaks, chops, roasts is 145 °F allowing it to rest for at least 3 minutes.